Fine Dining Menu

Welcome to our Thai Fine Dining Restaurant here in Pitlochry

Whether you’re a fan of classic Thai curries or fragrant stir-fries, our menu has something to delight every palate. We use only the freshest ingredients and locally sourced produce to ensure every dish bursts with flavour.

This menu is offered all day, with last orders at 8.30pm, We close at 10pm so you will have an abundance of time to enjoy your evening with us. Booking is nearly always necessary for our evening service.

Appetiser

1. Gai Satay & Spring Roll Platter - £13.90 (S/N/M)

Marinated chicken on skewers with a freshly made spring roll including fresh cabbage, carrot, and glass noodles with a homemade sauce.

2. GoongSa-Rong - £15.50 (S)

Prawns Wrapped in Yellow Noodles with avocado salsa salad

3. Tom yum goong out - £13.90 (S/N/M)

A classic spicy and sour prawn soup with lemongrass, makrut lime leaf, mushroom, galangal, onion and coriander.

Mains

1. Pla-salmon- sam-rod - £28.00 (S/N)

Fresh Scottish Salmon deep fried in Southern-Thai sweet and sour chilli sauce served with Thai style salad topped off with coriander and served with Jasmine rice.

2. Highland Banana Leaf Beef Panang Curry - £32.50 (Sirloin)(N))

A famous traditional dish of Thailand, The Pa-nang curry & Scottish Sirloin in coconut milk sweet chilli and kamr lime leaves served Jasmine Rice wrapped in a banana leaf.

3. Ma-Sa-Man - £23.95 (S/N)

A curry with original legendary flavour. Long simmered with coconut milk, Tamarind, cinnamon, potato and crispy shallots served with jasmine rice. (Roasted Duck leg or Roasted Chicken Leg.)

4. Green Chicken Curry - £25.00 (N)

Classic and aromatic chicken in chilli paste with coconut milk aubergine, Thai eggplant and sweet basil leaf served with jasmine rice.

5. Tofu Green Curry - £23.00 (N/V/PB)

Classic and aromatic green curry with mixed vegetables, Tofu and basil leaves.

6. Egg Fried Rice - £11.00 (V)

Thai Style egg fried rice garnished with salad.

7. Fried Rice With Chicken - £20.00

Thai Style fried rice garnished with salad.

8. Fried Rice with Prawns - £26.00

Thai Style fried rice garnished with salad.

9. Pad Thai Chicken - £22.00

10. Pad Thai Prawns - £26.00

11. Thai Red curry - £22.00

12. Pad Kra-Pow - £22.00

Kids Menu

1. Fried rice with chicken - £12.00 (S)

Fried rice with eggs, chicken, tomatoes and spring onion.

2. Chicken Nuggets and Chips - £11.50

Dessert

1. Mango and sticky rice - £14.90 (N)

A delicious dish of Thai mango will come with Vanilla Ice cream topped with golden crispy bean and Creamy rich coconut sauce.

2. Rubies Pearl with fresh seasonal fruit - £9.90 (PB/V)

A classic hand-rolled dessert of Thai cuisine from Butterfly pea flower, sweet potato and fresh seasonal fruit in Creamy rich coconut milk.

3. Vanilla Ice Cream (V) or Coconut Ice cream (V) - £8.50

Garnished With Seasonal Fruit

S – Seafood: V – Vegetarian: PB – Plant Based: N – Nut: M – Milk: G – Gluten Free:

For our fine dining menu please reserve your table here.

We are open from 11am to 10pm and our Fine Dining Menu is offered all day with last orders at 8.30pm. Best to reserve a table for fine dining. Our Light Bite Lunch Menu is available between 11am and 5pm. Pop in while you are out and about in Pitlochry.

The Wee Choo Choo is a train that was used in a movie which has been kitted out to create a high end dining experience. The service was professional and charming and the food was cooked to perfection. We had the special Thai drinks which were first class and felt very luxurious. Overall a superb dining experience for a special occasion.

This place is definitely going to be a top attraction in Pitlochry soon! Popped in for a coffee, given some complimentary biscuits on the side 🙂 Met the lovely lady and her daughter who run the place together, they are very nice, friendly and make you feel welcome. Definitely will be back when I am in Pitlochry next time 😃

The Wee Choo-Choo

A Taste of Southern Thailand

Fine Dining Menu

Welcome to our Thai Fine Dining Restaurant here in Pitlochry

Appetiser

1. Gai Satay & Spring Roll Platter - £13.90 (S/N/M)

2. GoongSa-Rong - £15.50 (S)

3. Tom yum goong out - £13.90 (S/N/M)

Mains

1. Pla-salmon- sam-rod - £28.00 (S/N)

2. Highland Banana Leaf Beef Panang Curry - £32.50 (Sirloin)(N))

3. Ma-Sa-Man - £23.95 (S/N)

4. Green Chicken Curry - £25.00 (N)

5. Tofu Green Curry - £23.00 (N/V/PB)

6. Egg Fried Rice - £11.00 (V)

7. Fried Rice With Chicken - £20.00

8. Fried Rice with Prawns - £26.00

9. Pad Thai Chicken - £22.00

10. Pad Thai Prawns - £26.00

11. Thai Red curry - £22.00

12. Pad Kra-Pow - £22.00

Kids Menu

1. Fried rice with chicken - £12.00 (S)

2. Chicken Nuggets and Chips - £11.50

Dessert

1. Mango and sticky rice - £14.90 (N)

2. Rubies Pearl with fresh seasonal fruit - £9.90 (PB/V)

3. Vanilla Ice Cream (V) or Coconut Ice cream (V) - £8.50